SEA HOLLY

Eryngium has been valued for centuries in European gardens for its ornamental and medicinal properties. Historically, some species were used for culinary and herbal remedies, while others became prized for their dramatic floral form. In modern floristry, Sea Holly gained popularity for its long vase life, distinctive color, and ability to provide texture in bouquets, centerpieces, and dried arrangements.

Prefers sandy or loamy soil with excellent drainage and neutral to slightly alkaline pH. Regular watering is needed during establishment, but mature plants tolerate dry periods. Deadheading spent blooms encourages further flowering. Sea Holly grows best in sunny areas with good air circulation and minimal shade. For cut-flower use, harvest when flower heads are fully formed but still tight to maximize longevity.

Sea Holly is ideal for contemporary bouquets, wildflower-inspired designs, and arrangements needing texture and contrast. Its metallic blue tones complement whites, creams, pinks, and other pastel or neutral colors. Long-lasting both fresh and dried, it is excellent for centerpieces, wedding designs, and statement floral compositions where visual drama and structure are desired.